I found this recipe on a blog I look at a lot. I changed it a little but it was super easy and super yummy and fairly healthy also! Give it a try!
Ingredients:
1 bag frozen corn
2-4 frozen boneless skinless chicken breasts
1 can black beans drained and rinsed
1 jar medium salsa
Put them in the crock pot in that order. Cook on high for 3 and a half to 4 hours. When it's done cooking, take the chicken out and shred it with a fork. Then add all the yummy corn/black bean/ salsa goodness that is left in the crock pot with the chicken in a big serving bowl and mix it all together. We served this with yummy multigrain tortilla chips and spanish rice. Serve it with any other sides you like such as avocado, jalapenos, shredded cheese, queso, sour cream etc. Hope you enjoy!
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1 comment:
Megan - Do you think it could serve 6 adults if I served a salad and/or other side dishes?
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